Amid the Coronavirus crisis, what is your strategy to deal with the situation that can destroy your business? We got some ideas for you.

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Strip away Food and Beverage from the F&B business and it is about People business. Find out about the PEOPLE around your F&B business.

The 11 points that you should consider while choosing a POS system for your restaurant that can really help and future proof.

Casa Roma is an Italian fine dining restaurant located at GrandStand where you can find excellent Pizza, Steak, Pasta and wine.

Learn about the reality of F&B business, know the pitfall and risks and to prevent avoidable failure.

Hidden gem in Bandar Sri Kembangan where you can find exceptional good Nasi Lemak and Pan Mee.

Get to know about Point-of-sale (POS) system and find out the different type of POS technology available in the market.

Majestic One modernise the operation with Eats365 cloud based POS systems for better visibility and scalability for future.

Pixy bar is a rare gem that you can really enjoying great food, relax and dine with friends and have a conversation.

Enishi Ramen use Eats365 to manage the 9 seaters restaurant.

The Snack Culture Company use Vend to manage the restaurant and gift shop.

JW Hotdog appointed EISOL as their IT partner.

Mr. Berlin using Vend to manage their flagship Cafe located at 1 Shenton Way.

Kopi Society use Vend to manage the simple ordering workflow for their Kopitiam.

Tart Blanc operate in Millenia Walk using Vend for their outlet and outsource GTO submission to EISOL.

Smoke Shack leverage on the secondary receipt printer for kitchen crew to receive order taken from cashier.

Humble Loaf manage their cafe with Vend.

Tipple Town Cafe join Vend to modernize IT capability for their Cafe.

Snaffle's Pastry trusted Vend to manage the multi outlets pastry kiosk.